MOWGLI

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IN 2014, FOUNDER NISHA KATONA HAD A NAGGING OBSESSION TO BUILD AN EATERY SERVING THE KIND OF FOOD INDIANS EAT AT HOME AND ON THEIR STREETS.

 

The simple dishes of a Mowgli menu are a million miles away from the curry stereotype. These dishes convey the truth that real Indian food is extremely healthy, often vegan and always packed with fresh flavour.